Cooking Class

Cook, Create, and Learn Beyond the Kitchen!

At Acorn Junior Chef, children explore global cuisines while developing essential life skills, food science knowledge, and early math concepts in a fun, hands-on environment. Designed by early childhood experts, our program goes beyond cooking to build curiosity, creativity, and independence.

Sample: March Highlights

Your little chef will:

• Cook: Master stirring techniques while making Hot Cross Buns, Taiwanese Egg Crepes, Blueberry Muffins, and Garlic Butter Dinner Rolls.
• Experiment: Watch blueberries change color with acids and bases in a Blueberry pH Experiment.
• Explore: Learn how salt affects water density in the Carrot Sink or Float Test.
• Learn Life Skills: Practise tidying up tools, teamwork, and table manners.
• Build Early Math Skills: Compare sizes (tablespoon vs. teaspoon) while measuring and prepping ingredients.

Class Schedule (1 hour)

• Monday: 9:30AM
• Tuesday & Thursday: 10:30AM | 3:45PM
• Friday: 9:30AM | 3:45PM
• Saturday: 11:00AM